Iris Publishers - World Journal of Agriculture and Soil Science (WJASS)
Soil Fertility Management and Cropping System Function in Ameliorating Maize Productivity in Ethiopia
Authored by Derib Kifle
Maize
(Zea mays L.) is the most important cereal worldwide [1] that belongs to the
family Poaceae. It is a C4 plant, short duration and quick growing crop. It is
globally ranks the third position among cereal crops after wheat and rice and
it is important staple food in many countries. Grains of maize contain 13%
moisture, 10% crude protein and 70.3 carbohydrates [2] is one of the most
versatile emerging crops having wider adaptability under varied agro climatic
conditions. Globally, maize is known as queen of cereals because it has the
highest genetic yield potential among the cereals. Maize is cultivated
throughout the world (58°N latitude to 40°S latitude) in an area of 179.9 m.ha
across 165 countries with a production of 1013.6 m.t and average productivity
of 5.63 t/ha. Only the USA, China and Brazil contribute 63% to the global maize
production whilst Mexico, Argentina, India, Ukraine, Indonesia, France, Canada
and South Africa are also major maize producing countries [3].
Maize
(Zea mays L.) is the most important cereal worldwide [1] that belongs to the
family Poaceae. It is a C4 plant, short duration and quick growing crop. It is
globally ranks the third position among cereal crops after wheat and rice and
it is important staple food in many countries. Grains of maize contain 13%
moisture, 10% crude protein and 70.3 carbohydrates [2] is one of the most
versatile emerging crops having wider adaptability under varied agro climatic
conditions. Globally, maize is known as queen of cereals because it has the
highest genetic yield potential among the cereals. Maize is cultivated
throughout the world (58°N latitude to 40°S latitude) in an area of 179.9 m.ha
across 165 countries with a production of 1013.6 m.t and average productivity
of 5.63 t/ha. Only the USA, China and Brazil contribute 63% to the global maize
production whilst Mexico, Argentina, India, Ukraine, Indonesia, France, Canada
and South Africa are also major maize producing countries [3].
The
major constraints affecting maize production and productivity are declining
soil fertility and inadequate crop management practices, imbalanced nutrition,
disturbed soil properties, cultivars being grown, weed infestation etc. [10].
Declining soil fertility is fundamental impediment to agricultural growth and a
major reason for slow growth in maize production in sub-Saharan Africa [11].
Low soil fertility due to monoculture cereal production systems is recognized
as one of the major causes for declining per capita food production [12].
Therefore, soil fertility replenishment is increasingly viewed as one of the
critical to the process of poverty alleviation. This is generally true for
Ethiopian agro ecologies, particularly for a dominant maize based mono cropping
system of Ethiopia, which is one of the major problems leading to decline in
soil fertility from time to time and resulting bottleneck for the smallholder
maize producer of the country.
The
use of inorganic fertilizers alone has not been helpful under intensive
agriculture because it aggravates soil degradation. Maintaining and improving
soil quality is crucial if agricultural productivity and environment quality
are to be sustained for future generations. Intensive agriculture has had
negative effects on the soil environment over the past decades (e.g. loss of
soil organic matter, soil erosion and water pollution). management methods that
decrease requirements for agricultural chemicals are needed in order to avoid
adverse environment impacts. [13]. Sustainable crop production, therefore,
requires Integrated soil fertility management involving the judicious use of
combinations of organic and inorganic resources is a feasible approach to
overcome soil fertility constraints. Combined organic/inorganic fertilization
both enhanced carbon storage in soils and reduced emissions from nitrogen
fertilizer use while contributing to high crop productivity in agriculture [14]
Improved
cropping system which requires integration of legume crops in maize based mono
cropping areas to add N- fixed through biological nitrogen fixation or biomass
retentions [15] and a careful management of all nutrients sources available in
a farm, particularly in maize based cropping systems which include inorganic
fertilizers, organic manures, waste materials suitable for recycling nutrients,
soil reserves, are immense in boosting maize production. All most all farmers
in Ethiopia produce maize as continuous mono cropping or some of them as an
intercrop with food legumes using the recommended 110 N kg/ ha and 46 kg/ha
fertilizer for maize [16]. However, the price of inorganic fertilizer is
getting beyond the purchasing power of smallholder farmers because of high
production cost and uncertain accessibility in addition to non-responsiveness
of some soils that leads the farmers to non-benefits. Therefore, inclusion of
leguminous crops in cropping systems has multiple advantages in improving and
sustaining maize productivity. Intercropping offers potential advantages for
resource utilization decreased inputs and increased sustainability in crop
production [17]. Therefore, the chief aim of this paper is to text existing
information on the response of maize to integrated use of organic and inorganic
fertilizer application and improved cropping system in Ethiopia. Accordingly, a
review of the major findings on the response of maize grain yield to sole and
integrated use of organic and inorganic fertilizer (integrated soil fertility
management) and cropping system on the productivity of maize in Ethiopia.
Plant
Nutrient and Soil Fertility Management in Maize Production
In the
effort of alleviating the soil fertility problem which is one of the major
causes of low productivity of maize, different research activities have been
undertaken using various fertilizer sources in different parts of the country.
Sole
and combined Use of Organic and Inorganic Fertilizers for Maize Production
Use of chemical fertilizers for maize
production: Influence of chemical fertilizer (NP) on maize productivity in
different parts of the country was reviewed and summarized by different
researchers and scholars. The application of 75/33 kg N/P ha-1 around Bako and
Didessa, 46/33 kg N/P ha-1 in Jimma area, 92/44 kg N/P ha-1 in Hawassa area and
69/30 kg N/P ha-1 in the Rift Valley were recommended for maize production
[18]. Accordingly, the combined application of 90/15 kg N/P ha-1 fertilizers
recommended for vertisols of around Aykel, Chilga district in North Gondar zone
had improved maize grain yield (5.36 t ha-1) and yield components [19].
Similarly, [20] found that a combined application of NP gave a better grain
yield of hybrid maize (BH-140) and improved P content of the soil. Higher grain
yield of maize variety (Melkassa I), 3,868 and 5,069 kg ha-1 in Babile and Dire
Dawa area were obtained with the combined application of 64/20 kg NP ha-1 [21].
The application of 69-20-75 kg N-P-K ha-1 for maize gave significantly higher
yields compared to another recommended NP at Areka [22]. The minimum (4,687 kg
ha-1) and maximum (4,905 kg ha-1) maize yield at Dangla in 2009 cropping season
were obtained from control and 100 kg K2 O ha-1, respectively [23]. Similarly,
at Mota, [23] found that the minimum (2,951 kg ha-1) and maximum (3,929 kg
ha-1) yield of maize in the 2008 cropping season were recorded from the control
and application of 100 kg K2 O ha-1, respectively. The mean grain yield of
maize at both locations responded non-significantly to the applied K rates
[23].
Maize yield responses to green manure: A field
experiment was designed by Bako Agricultural Research Center (BARC) in three
location to evaluate the possibility of replacing N-fertilizer and long-term
fallow system with Dolichos lablab green manure for maize under the farmers’
field in three locations. The statistical analysis showed that there were
significant (P<0.05) variations among the treatments on maize grain yield at
all sites; however, the lowest grain yield was recorded at Shoboka (Table 1).
The results revealed that green manuring provided comparable grain yield to
that of the recommended NP fertilizers on marginal soil fertility status like
BRC and Walda. Similarly, green manure of sole legumes could substitute for
more than 70 kg urea N ha-1 at Jimma. Moreover, the application of Sesbania
sesban’s biomass and dry FYM above 5 t ha-1 gave comparable or greater mean
maize yield of up to 69 kg N ha-1 from urea fertilizer [24].
Farmyard manure and
NP: Field observation and on-farm experiments conducted recently in Yabello
district of the Borana, southern Ethiopia showed that maize responded
positively to farmyard manure application. All treatments recorded
significantly higher grain and stover yield of maize than did the control
treatment that received no nutrient inputs (Table 2). The highest grain and
stover yields were achieved where micro-doses of manure were combined with
micro-fertilizer, followed by the recommended dose of fertilizers. Application
of 70 g (corresponding to 3.71 tons per ha) of manure, combined with a small
quantity (0.5 g per pocket) of fertilizer, improved maize grain yield by 77%
compared to nonuse of inputs [25]. Additionally, manure applied alone yielded
51% of grain compared to the control (Table 2). Despite variation between
treatments, the observed significant yield improvements compared to the usual
non-use of manure shows considerable scope for increasing yields of these
marginal lands by using manure. As long-term research strategy on locally
available sources of organic fertilizers, a strategy was designed on a
continuous basis for replenishing the degraded physic-chemical properties of
soils to make sustainable maize production in Bako areas and similar locations.
Accordingly, a study carried out on combined uses of NP and FYM at five on
farms sites indicated that integrated application is better than application
either NP or FYM alone (Table 3). While previous studies at the same location
revealed that FYM has to be applied every three years at the rate of 16 t ha-1 supplemented
by NP fertilizer annually at the rate of 20-46 N-P2O5 kg ha-1 (Table 3) for
sustainable maize production around Bako and similar areas [26]. The sole
application of FYM at the rates of 4-12 t ha-1 is also encouraging for resource
poor farmers on relatively fertile soils [27].
Conclusion
Soil fertility decline that includes nutrient depletion,
nutrient mining, acidification, the loss of Organic Matter (OM) and others, and
poor cropping system have stayed to be the major factors causing hindrance to
maize production in Ethiopia. In an attempt of counteracting and alleviating
this problem in the country and to offer low input technology on soil
fertilization, various research endeavours aiming at boosting the productivity
of maize related to Soil property changes in a positive direction under use of
different organic and inorganic fertilizer sources and improved cropping system
had been made in different parts of Ethiopia by researchers and scholars from
Agricultural Research Institutions found in the country. The findings of the
reviewed research outputs of these efforts reveal that there is potential for
increasing crop productivity through improved and available soil fertility
management practices and cropping system.
The results of study conducted at Bako revealed that
green manuring provided comparable grain yield to that of the recommended NP
fertilizers on marginal soil fertility status. Similarly, green manure of sole
legumes could substitute for more than 70 kg urea N ha-1 at Jimma. The analysis
suggests that amending legume fallows and green manuring with mineral
fertilizer may be important if high yield productivity must be sustained over
several years, as yields normally fall as the post fallow cropping period
lengthen. An experiment conducted in Bako concluded that use of 12 t ha−1 of
FYM with 28/12 NP2O5 kg ha−1 saved up to 75% cost of commercial fertilizer.
Another field experiment done in Western Oromiya, application of 150/50 kg ha−1
of Urea and DAP with 4 t FYM ha−1 was recommended for sustainable production of
maize. The findings of similar study in Borena indicated that crop yield from
the nutrient-poor soils of the region can be substantially enhanced by using
manure, despite the traditional beliefs linking manure use to misfortune in the
area. Use of five tons ha-1 of compost with 55/10 kg of N/P ha-1 is found
economical for maize production in Bako Tibe district and other similar areas
in western regions. Another trial proceeded at acidic nitosol of Southwestern
Ethiopia concluded that application of 50% recommended NP and 50% compost gave
the highest grain yield. A work done at Ebantu district, showed that integrated
use of vermicompost at (2.5 t ha−1) and mineral P (20 kg ha−1) with lime (4 t
ha−1) was recommended for reclaiming soil acidity and improve nutrients for
maize. Hence, organic fertilizers can be applied with chemical fertilizers in
organic carbon depleted arable soils to improve soil properties and crop
productivity. Also, the combined use of organic and inorganic fertilizers has a
positive synergy that can reduce the chemical fertilizer cost as well as
mitigate the environmental hazardous effect.
Intercropping of
maize with climbing bean within the same row at 10cm distance between maize and
climbing bean with 150/50 kg ha-1 Urea /DAP and 4 t FYM ha-1 fertilizer
combinations is recommended for sustainable production of component crops at
Bako. Similarly, the buildup of soil fertility through establishing pigeon pea
and its biomass retention evidently boost the productivity of the soil and even
100% reduction of chemical N fertilizer cost for maize production. Maize sown
in rotation with nug and soybean at Bako and Jimma, respectively required
one-half of the recommended fertilizer rates that crop rotations offset 50% of
fertilizer cost. The production of maize following sole haricot bean with the
recommended fertilizer rate gave higher mean grain yield and is recommended for
sustainable production of maize in Bako area. Therefore, potential grain
legumes and forage and fodder legumes should better be intercropped and
utilized in rotation with maize to enhance soil fertility and boost grain yield
at low cost for maize based farming system in Ethiopia.
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